OREO CHOCOLATE

Almond Flour, Egg Whites, Sugar, Cream, Butter, Vegetable Fats (Palm, Palm Kernel), Skimmed Milk Powder, Cocoa Butter, Whey Powder (from Milk), Wheat Flour, Cocoa Mass, Milk Fat, Fat-Reduced Cocoa Powder (0, 7%), Emulsifier (Soya Lecithins), Glucose-Fructose Syrup, Wheat Starch, Hazelnut Paste, Raising Agents (E501, E503, E500), Salt, Flavouring, Acidity Regulator (E524), Milk Solids: 18% minimum in the Alpine Milk Chocolate, Glucose Syrup & Food Colouring.

 

 

 

Dairy, Nuts (Almonds), Egg Whites, Gluten & Soya

 

We use natural and naturally derived food colourings wherever possible but our macarons may contain the following: E406, E129, E124, E104, E122, E110, E133, E155, E153, E102, E151, E330, E202

*(Warning: E102, E104, E110, E122, E124, E129 may have an adverse effect on activity and attention of children).