Madeleines are small, shell-shaped sponge cakes with a soft, buttery texture and a light, fluffy crumb. They originate from France and are perfect with tea or coffee.

Store them in an airtight container at room temperature for up to 3 days. For longer freshness, you can refrigerate them for up to a week or freeze them for up to a month.

Yes! Place them in an airtight container or freezer bag. When ready to eat, let them thaw at room temperature or warm slightly in the oven for a just-baked taste.

Absolutely. All our madeleines are baked fresh to order using high-quality ingredients.

Yes. Madeleines typically contain eggs, dairy, wheat (gluten), and sometimes nuts depending on the flavour. Please check each product listing or contact us for specific allergen information.

At the moment, we [do/do not] offer gluten-free or dairy-free options. (Customize based on your actual offerings.)

Yes, we offer custom and bulk orders for weddings, baby showers, corporate events, and more. Please contact us in advance to discuss your requirements.

Standard delivery takes 3–5 working days, depending on your location. We also offer local pickup and express delivery within 3 days if the order is placed before 12 noon.

Yes! All our orders are beautifully packaged with ribbons. If you would like to include a special note, we’ll gladly add it free of charge. Just leave your message at checkout.

We recommend placing your order at least 3 days in advance for all our products. Bulk orders or custom orders should be placed at least 2–3 weeks in advance to ensure availability and preparation time.