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OUR BENTO CAKES
Our bento cakes are miniature masterpieces designed for life’s intimate celebrations — combining the exquisite artistry of a bespoke cake with the delightful charm of a personal treat. Perfectly sized yet grand in impression, each cake features layers of ultra-soft sponge and velvety buttercream, beautifully packaged to bring joy wherever it goes. Whether adorned with delicate vintage piping, contemporary minimalist designs, or heartfelt handwritten notes, these small-scale luxuries are crafted to make your closest circles, thoughtful gifts, and everyday milestones feel exceptionally grand.
01
RASPBERRY MOUSSE CAKE (£45)
A vibrant harmony of delicate fruit and light, airy textures. This elegant creation features layers of soft raspberry & vanilla sponge, a bright raspberry confit, and a cloud-like vanilla mousse. Refreshing and effortlessly luxurious, it delivers a perfect balance of tartness and sweetness in every exquisite bite
Ingredients: Cream [milk], Raspberry Purée, Sugar, Gelatine, Pectin, Lemon Juice, Wheat flour [gluten], Eggs, Butter [milk], Baking Powder, Vanilla Extract, Salt.
02
VANILLA BERRY PETIT (£40)
A charming miniature classic designed for intimate moments. This bento cake features layers of ultra-soft vanilla sponge, a vibrant strawberry jam filling, and smooth vanilla buttercream. Beautifully crafted and effortlessly luxurious, it brings a sweet sense of nostalgia and sophistication to any personal celebration
Ingredients: Wheat flour [gluten], Sugar, Eggs, Butter [milk], Baking Powder, Vanilla Extract, Salt, Icing Sugar, Cream [milk], Strawberry Jam.
03
VICTORIAN VELVET (£50)
A sophisticated chocolate luxury wrapped in a classic vanilla finish. This Victorian bento cake features rich, velvety chocolate sponge layered with indulgent chocolate buttercream inside, beautifully contrasted with a smooth vanilla buttercream exterior. Effortlessly elegant and deeply satisfying, it offers the ultimate chocolate-and-vanilla harmony in every bite.
Ingredients: Sugar, Wheat Flour [gluten], Cocoa Powder, Eggs, Butter [milk], Buttermilk [milk], Baking Powder, Baking Soda, Vanilla Extract, Salt, Icing Sugar, Cream [milk].
COCONUT SILK MOUSSE (£40)
A tropical symphony of delicate cream and pure elegance. This exquisite creation features layers of soft vanilla sponge paired with a velvety coconut and vanilla mousse. Light, refreshing, and effortlessly luxurious, it delivers a smooth, exotic sweetness and a refined melt-in-the-mouth texture in every bite.
Ingredients: Cream [milk], Coconut Milk, Sugar, Vanilla Extract, Gelatine, Wheat Flour [gluten], Eggs, Butter [milk], Baking Powder, Coconut Flakes & Salt.
04
05
COQUETTE PETIT (£45)
A minimalist masterpiece elegantly wrapped for life’s sweetest moments. This contemporary bento cake features clean, flawless icing paired with a statement fabric ribbon for a touch of modern romance. Chic, understated, and effortlessly sophisticated, it transforms a beautifully simple design into a striking centerpiece for your most intimate celebrations.
Ingredients: Wheat Flour, Eggs, Butter [milk], Sugar, Milk, Raising Agents,
06
WAFER COUTURE PETIT (£50)
A breathtaking display of contemporary texture and delicate artistry. This minimalist bento cake features smooth, flawless icing adorned with ruffled wafer paper. Ethereal, modern, and effortlessly sophisticated, its romantic ruffles and clean design turn a simple cake into a striking piece of edible haute couture
Ingredients: Wheat Flour, Eggs, Butter [milk], Sugar, Milk, Raising Agents,
