LOTUS BISCOFF LATTE
Experience the ultimate combination of biscuit and coffee with these delectable treats featuring creamy Lotus Biscoff and coffee ganache filling. Crafted from a blend of Belgian white chocolate, biscoff spread, and coffee, they offer a flawless harmony of biscuit and coffee flavor.
You can’t go wrong with one of these…Almond Flour, Egg Whites, Sugar, Milk, Cream, Butter, Food Colouring, Glucose Syrup, Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid), Cocoa Butter 29.5%; Whole Milk Powder 23.5%; Emulsifier: Soya Lecithin; Natural Vanilla Flavouring & Coffee.
Dairy, Nuts (Almonds), Egg Whites, Wheat (Gluten) & Soya
We use natural and naturally derived food colourings wherever possible but our macarons may contain the following: E406, E129, E124, E104, E122, E110, E133, E155, E153, E102, E151, E330, E202
*(Warning: E102, E104, E110, E122, E124, E129 may have an adverse effect on activity and attention of children).