FLAVOURS

We at Dana’s Macarons believe our mouth watering flavours will tempt your taste buds.
Our ever changing menu will have rotating flavours to keep your palate pleased.
Keep an eye out for new additions, we hope you like it.
01

MINT CHOCOLATE
Filled with a classic combination of rich, creamy chocolate infused with refreshing mint which is a versatile and irresistible flavour that guarantees a moment of sweet bliss. Loved by generations, this treat satisfies sweet cravings and offers a burst of freshness.
Ingredients: Almond Flour, Egg Whites, Sugar, Cream, Butter, Cocoa Mass, Cocoa Butter, Anhydrous Milk Fat, Emulsifier Soya Lecithin, Natural Flavouring (Peppermint Oil), Flavouring, Dark Chocolate Contains: Cocoa Solids: 47% Min, Glucose Syrup & Food Colouring.
02
STRAWBERRY MILKSHAKE
Filled with a harmonious blend of smooth, creamy, high-quality white chocolate infused with freeze-dried strawberry pieces to give you a nostalgic and indulgent sensation that is both refreshing and comforting.
Ingredients: Almond Flour, Egg Whites, Sugar, Cream, Butter, Cocoa Butter, Vegetable Fat (Coconut, Palm Kernel), Whole Milk Powder, Lactose, Cream Powder (1.1%), Emulsifier (Soya Lecithin), Strawberry Powder (0.2%), Natural Flavouring, Colouring (Beetroot Red), Flavourings Syrup Glucose Syrup & Food Colouring.


03
CARAMEL CHOCOLATE
Filled with a heavenly filling made of smooth and creamy caramel infused with decadent chocolate ganache to give you a delightful confection that combines the richness of chocolate with the lusciousness of caramel together.
Ingredients: Almond Flour, Egg Whites, Sugar, Cream, Butter, Food Colouring, Glucose Syrup, Skimmed Milk Powder, Cocoa Butter, Milk Fat, Cocoa Mass, Lactose, Whey Powder (from Milk), Palm Fat, Emulsifier (Soya Lecithin), Salt, Natural Vanilla Extract, Milk Chocolate (contains milk solids 14% minimum), Palm Oil, Condensed Skimmed Milk, (Milk) (5%), Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Molasses, Flavouring & Food Colouring.
04
ORANGE CHOCOLATE
Filled with a creamy, smooth and delicious ganache filling infused with zesty orange flavor.
With each bite, your taste buds are treated to a delightful balance of sweet, tangy, and chocolatey notes that leave you craving for more.
Ingredients: Almond Flour, Egg Whites, Sugar, Dark Chocolate (72% Cocoa Solids, contains soya), Cream, Food Colouring, Glucose Syrup, Skimmed Milk Powder, Cocoa Butter, Cocoa Mass, Milk Fat, Palm Fat, Lactose, Whey Permeate (from Milk), Emulsifier (Soya Lecithin), Natural Orange Flavouring, Vanilla Extract, Milk Chocolate (contains Milk Solids 14% minimum and Cocoa Solids 25% minimum), Vegetable Fat and Orange Zest.


05
RICH CHOCOLATE
Filled with a heavenly rich chocolate filling made using the finest dark and milk chocolate to give you the perfect balance of sweetness and richness.
Ingredients: Almond Flour, Egg Whites, Sugar, Dark Chocolate (72% Cocoa Solids, contains soya),Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring, Cocoa Solids 35% minimum, Milk Solids 21% minimum, Cream, Butter, Food Colouring, & Glucose Syrup.
06
HONEY BLACKCURRANT LIME
Filled with a delightful combination of sweet honey, tangy blackcurrant buttercream, and refreshing lime confit.
Each bite offers a symphony of flavours with the richness of honey, the boldness of blackcurrant, and the refreshing burst of lime. Our honey blackcurrant lime macarons will leave you with an unforgettable delicacy that will have you craving for more.
Ingredients: Almond Flour, Egg Whites, Sugar, Butter, Milk, Glucose-Fructose Syrup, Water, Lime Juice from Concentrate, Lemon Juice from Concentrate, Lemon Peel, Gelling Agent (Pectin), Citric Acid, Acidity Regulator (Sodium Citrate), Lime Oil, Lemon Oil, Colour (Copper Chlorophyllin Complex), Blackcurrants, Brown Cane Sugar, Honey, Vanilla Extract & Glucose Syrup.


07
CLASSIC VANILLA
Filled with vanilla buttercream made using Madagascar bourbon pure vanilla extract that gives the buttercream a sweet, creamy, and mellow taste
Ingredients: Almond Flour, Egg Whites, Sugar, Butter, Food Colouring, Glucose Syrup and Vanilla Extract.
08
STRAWBERRY OREO CHEESECAKE
Filled with a luxurious fusion of white chocolate ganache infused with creamy cheesecake, freeze-dried strawberries, and Oreo crumbs.
Whether you're treating yourself to a moment of pure indulgence or sharing these delectable delights with loved ones, our Strawberry Oreo Cheesecake Macarons are the ultimate embodiment of sophistication and flavour innovation.
Ingredients: Almond Flour, Egg Whites, Sugar, Milk, Cream, Butter, Cocoa Butter, Dried Whole Milk, 7% Dehydrated Strawberry (Strawberry, Sugar, Dextrose, Sunflower Oil), Whole Wheat Flour, Wheat Flour, Sunflower Oil, Honey, Salt, Buttermilk Powder (Milk), Freeze-Dried Strawberry Powder, 0.3% Vegetarian Cheese Powder (Milk), Emulsifier (Soya Lecithin & Sunflower Lecithin), Cocoa Solids: 28% minimum, Milk Solids: 22% minimum, Palm Oil, Rapeseed Oil, Fat-Reduced Cocoa Powder 4,5 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Potassium Carbonates, Ammonium Carbonates, Sodium Carbonates), Flavouring, Food Colouring & Glucose Syrup.


09
SALTED CARAMEL
Our salted caramel macaron is a fan favourite and one of our top sellers. They're filled with salted caramel buttercream and gooey salted caramel in the centre for a delicious taste in every bite.
Ingredients: Almond Flour, Egg Whites, Sugar, Cream, Butter, Beef Gelatine Powder (contains sulphites), Sea Salt, Vanilla Extract, Glucose Syrup & Food Colouring.
10
COFFEE BUTTERCREAM
Filled with amazingly soft and creamy coffee buttercream made using medium roasted instant coffee granules that are made from a blend of Arabica and Robusta beans. These are decorated in a white chocolate dip, topped with coffee chocolate beans and dusted with cocoa powder to give them a beautiful look. Treat yourself to absolute coffee luxury.
Ingredients: Almond Flour, Egg Whites, Sugar, Milk, Butter, Food Colouring, Glucose Syrup and Coffee.

11
LEMON POPPY STRAWBERRY

Filled with a combination of tangy lemon, nutty poppy seeds, and sweet strawberry confit in the centre.
The bright and zesty lemon flavour will awaken your senses, while the delicate crunch of poppy seeds adds a delightful texture and the burst of natural sweetness from the strawberry confit will have you savouring every moment.
Ingredients: Almond Flour, Egg Whites, Sugar, Butter, Milk, Glucose Syrup, Pasteurised Egg (22%), Concentrated Lemon Juice (Sulphites) (8%), Butter (Milk) (8%), Water, Gelling Agent (Agar), Salt, Vanilla Extract, Lemon Oil Curd, Lemon Zest, Poppy Seeds, Strawberries, Brown Cane Sugar, Gelling Agent: Fruit Pectin & Food Colouring.
12
WILD BLUEBERRY
Filled with a luscious, velvety, and deeply concentrated wild blueberry buttercream frosting, skilfully made by combining creamy butter with wild blueberry conserve. Our wild blueberry macarons will undeniably offer a delectably lavish and gratifying experience.
Ingredients: Almond Flour, Egg Whites, Sugar, Milk, Butter, Glucose Syrup, Vanilla Extract, Blueberries, Cane Sugar, Concentrated Lemon Juice, Gelling Agent (Fruit Pectin) & Food Colouring.

13

MILK CHOCOLATE
Filled with a smooth and delicately sweet milk chocolate ganache which offers a delightful balance between the cocoa flavours and the richness of the cream.
These are a perfect treat for the little ones.
Ingredients: Almond Flour, Egg Whites, Sugar, Milk Chocolate, Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithins (Soya), Vanillin, Palm Oil, Concentrated Butter, Food Colouring & Glucose Syrup.
14
PECAN PRALINE
Our pecan praline macarons are a popular treat among those who enjoy the flavours of pecans and caramel.
They are filled with a rich, sweet and nutty pecan praline buttercream filling made using roasted caramelised pecans to give you a delightful balance of sweet and caramelised flavours.
Ingredients: Almond Flour, Egg Whites, Sugar, Dark Brown Sugar, Milk, Butter, Cinnamon, Pecans, Glucose Syrup & Food Colouring.

15
COCONUT CHOCOLATE

Filled with a combination of sweet, creamy milk chocolate and the tropical taste of coconut. The contrast between the smooth milk chocolate and the chewy coconut filling creates a unique and enjoyable flavour experience for those who appreciate the combination of chocolate and coconut.
Ingredients: Almond Flour, Egg Whites, Sugar, Cream, Desiccated Coconut (21%), Glucose Syrup, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Emulsifiers (Soya Lecithin, E471), Lactose, Milk Fat, Whey Powder (from Milk), Humectant (Glycerol), Salt, Natural Vanilla Extract, Milk Chocolate contains Milk Solids 21% minimum (Cocoa Solids 35% minimum, Coconut Milk, Food Colouring, & Glucose Syrup.
16
PISTACHIO RASPBERRY
Filled with smooth and creamy pistachio buttercream which is rich, nutty and slightly sweet in taste. The centre is filled with a sweet and tangy raspberry confit.
With every bite, be ready to get transported to a world of pure bliss as our Pistachio Raspberry macarons are truly a dessert to savour and cherish.
Ingredients: Almond Flour, Egg Whites, Sugar, Milk, Cream, Butter, Pistachio Nuts, Colors: Curcumin, Chlorophyllins, Raspberry Conserve, Glucose Syrup & Food Colouring.

17

TOFFEE NUT LATTE
Filled with a velvety dark chocolate ganache, harmoniously combined with caramelized toffee, the comforting aroma of freshly brewed coffee, and the satisfyingly textured toasted nut praline paste.
Ingredients: Almond Flour, Egg Whites, Sugar, Cream, Butter, Coffee, Hazelnuts, Dark Chocolate (72% Cocoa Solids, contains soya), Sweetened Condensed Skimmed Milk, Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Molasses, Flavouring, Food Colouring & Glucose Syrup,
18
PINK BUBBLEGUM
Filled with a sweet and fruity taste, evoking nostalgia and reminiscent of classic bubble-gum chewing gum. Our Bubble-gum flavoured macarons aim to capture the essence of sugary confectionery treats and offer a burst of fruity fun.
Ingredients: Almond Flour, Egg Whites, Sugar, Cream, White Chocolate Cocoa 28%, Gelling Agent: Gelatine, Modified Starch, Acidity Regulators: Citric Acid, Trisodium Citrate, Apple Pulp, Spirulina, Glazing Agent: Carnaubawax, Bubblegum Flavourings, Colour: Anthocyanin, Food Colouring & Glucose Syrup.

19
UBE HAZELNUT CHOCOLATE

Experience the enchanting blend of Filipino tradition and European elegance with our Ube Hazelnut Chocolate Macarons.
Filled with a harmonious blend of the earthy sweetness of ube (purple yam) and the creamy, nutty richness of hazelnut chocolate spread. This combination offers a balanced and a delightful fusion that promises an unforgettable and delectable experience.
Ingredients: Almond Flour, Egg Whites, Sugar, Butter, Milk, Vanilla Extract, Purple Yam, Ube Flavor, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin, Food Colouring & Glucose Syrup.
20
CHOCOLATE HONEYCOMB
Filled with delicious milk chocolate mixed with crispy little chunks of honeycomb that will take you right back to your childhood - Feel the crunchiness in every bite you take.
Ingredients: Almond Flour, Egg Whites, Sugar, Milk, Cream, Butter, Food Colouring, Glucose Syrup, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Whey Permeate Powder (from Milk), Palm Oil, Milk Fat, Emulsifier (E442), Flavourings, Coconut Oil, Milk Chocolate: Milk Solids 14 % minimum, Contains Vegetable Fats in addition to Cocoa Butter.

21
RASPBERRY COCONUT CHOCOLATE

Filled with a delightful experience of rich chocolate ganache infused with the vibrant tang of freeze-dried raspberries, complemented by the creamy allure of tropical coconut.
Our raspberry coconut macarons harmoniously balance sweet, tangy, and exotic elements, creating a captivating and indulgent taste sensation that will linger on your palate.
Ingredients: Almond Flour, Egg Whites, Sugar, Butter, Cream, Dark Chocolate, Cocoa Mass, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier (Soya Lecithin)], Desiccated Coconut, Colour (Beetroot Red), Flavouring, Invertase, Acid (Citric Acid), Glucose Syrup & Food Colouring.
22
LOTUS BISCOFF LATTE
Experience the ultimate combination of biscuit and coffee with these delectable treats featuring creamy Lotus Biscoff and coffee ganache filling. Crafted from a blend of Belgian white chocolate, biscoff spread, and coffee, they offer a flawless harmony of biscuit and coffee flavour.
Ingredients: Almond Flour, Egg Whites, Sugar, Milk, Cream, Butter, Food Colouring, Glucose Syrup, Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid), Cocoa Butter 29.5%; Whole Milk Powder 23.5%; Emulsifier: Soya Lecithin; Natural Vanilla Flavouring & Coffee.


23
HAZELNUT CRUNCH
Filled with a delicious hazelnut chocolate filling made using the finest milk chocolate and roasted hazelnuts to give you the perfect crunch in every bite.
Ingredients: Almond Flour, Egg Whites, Sugar, Cream, Butter, Cocoa Butter, Hazelnuts (16%), Milk Powder, Cocoa Mass, Lactose, Skimmed Milk Powder, Emulsifier (Soya Lecithin), Barley Malt Extract, Flavouring, Milk Chocolate contains: Cocoa Solids: 30% min., Milk Solids: 20% min. Glucose Syrup & Food Colouring.
24
BANANA CHOCOLATE
Filled with a luxurious and creamy banana infused milk and dark chocolate ganache bursting with the natural sweetness and aroma of ripe bananas and the centre filled with banana confit made using ripe bananas.
They are the perfect addition to any dessert table or gift box, sure to impress anyone lucky enough to receive them
Ingredients: Almond Flour, Egg Whites, Sugar, Cream, Butter, Banana, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithins), Flavouring, Cocoa Solids, Whole Milk Powder, Milk Solids, Lemon Juice, Water, Gelling Agent: Pectin (3%), Acidity Regulators: Citric Acid, Potassium Citrate, Preservative: Potassium Sorbate, Banana Essence, Vanilla Extract, Food Colouring & Glucose Syrup.

25
SPICED RASPBERRY QAHWA
%20Standard.jpg)
Filled with our very own captivating fusion of rich high-quality chocolate and cream infused with a carefully curated selection of spices, combined with freeze-dried raspberries and the aromatic delight of freshly brewed Qahwa, a traditional Arabic coffee, that is known for its rich and fragrant character.
Ingredients: Almond Flour, Egg Whites, Sugar, Cream, Butter, Cocoa mass, Cocoa Butter, Emulsifier (Soya Lecithins), Flavouring, Dark Chocolate, Cocoa Solids, Whole Milk Powder, Milk Solids, Anhydrous Milk Fat, Freeze-dried Raspberries, Natural Flavour, Cardamoms, Cinnamon, Coffee, Food Colouring & Glucose Syrup.
26
OREO CHOCOLATE
Filled with a smooth and velvety ganache made from high-quality chocolate combined with crushed Oreo cookies to give you a distinctive crunch in every bite.
Ingredients: Almond Flour, Egg Whites, Sugar, Cream, Butter, Vegetable Fats (Palm, Palm Kernel), Skimmed Milk Powder, Cocoa Butter, Whey Powder (from Milk), Wheat Flour, Cocoa Mass, Milk Fat, Fat-Reduced Cocoa Powder (0, 7%), Emulsifier (Soya Lecithins), Glucose-Fructose Syrup, Wheat Starch, Hazelnut Paste, Raising Agents (E501, E503, E500), Salt, Flavouring, Acidity Regulator (E524), Milk Solids: 18% minimum in the Alpine Milk Chocolate, Glucose Syrup & Food Colouring.

25
SPICED RASPBERRY QAHWA
%20Standard.jpg)
Filled with our very own captivating fusion of rich high-quality chocolate and cream infused with a carefully curated selection of spices, combined with freeze-dried raspberries and the aromatic delight of freshly brewed Qahwa, a traditional Arabic coffee, that is known for its rich and fragrant character.
Ingredients: Almond Flour, Egg Whites, Sugar, Cream, Butter, Cocoa mass, Cocoa Butter, Emulsifier (Soya Lecithins), Flavouring, Dark Chocolate, Cocoa Solids, Whole Milk Powder, Milk Solids, Anhydrous Milk Fat, Freeze-dried Raspberries, Natural Flavour, Cardamoms, Cinnamon, Coffee, Food Colouring & Glucose Syrup.
26
OREO CHOCOLATE
Filled with a smooth and velvety ganache made from high-quality chocolate combined with crushed Oreo cookies to give you a distinctive crunch in every bite.
Ingredients: Almond Flour, Egg Whites, Sugar, Cream, Butter, Vegetable Fats (Palm, Palm Kernel), Skimmed Milk Powder, Cocoa Butter, Whey Powder (from Milk), Wheat Flour, Cocoa Mass, Milk Fat, Fat-Reduced Cocoa Powder (0, 7%), Emulsifier (Soya Lecithins), Glucose-Fructose Syrup, Wheat Starch, Hazelnut Paste, Raising Agents (E501, E503, E500), Salt, Flavouring, Acidity Regulator (E524), Milk Solids: 18% minimum in the Alpine Milk Chocolate, Glucose Syrup & Food Colouring.
